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  ALL HAIL THE T-BONE STEAK – HOW TO GRILL IT TO PERFECTION

  Posted in: Ricette

  3 Comments

  (5.0)

  In the endless panorama of ways to cook on the barbecue, the classic steak is still the one that we all have in common. It is a dish that is still depends primarily on quality of the meat, allowing you to make a good impression and notch up points compared to standard cooking methods simply by deciding to spend slightly more. It is a dish that we have all tried our hand at, at least once in our lives, and can be eaten virtually raw, without this being considered a mistake by most. So don’t...

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  ARE YOU FAMILIAR WITH THE BEST TYPES OF MEAT IN THE WORLD?

  Posted in: Curiosità

  There are so many and each one is a unique tasting experience. So, if you’re a fan, you need to learn more and you try it out yourself to get your own slice of “heaven” between your teeth.

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  ELITEMEAT.IT - THE ONLINE STORE FOR THE BEST MEAT IN THE WORLD

  Posted in: Curiosità

  We are based in Cagliari, in the south of Sardinia: we are skilled professionals who have always taken a keen interest in processing meat and with a business that has been passed down from father to son. The history of the Poddesu brand stems from this and has become the benchmark for quality meat on the island.

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